This batch of pigs looks great!!! We have been raising pork and beef for over 20 years for our family and customers. Many who have been with us for almost that long.
These pigs were purchased from a family farm in Canby and raised here on good local grain and fruit and veg scraps from our gardens. These are the pigs we raise for our families freezers. We currently have one Berkshire pig left available for our butcher date of November 21st. They are $5.20/lb hanging weight. They will be going to Sharps custom sitting in Hubbard to be processed. Please reach out to me with any questions. Call or text (but I prefer text because of my kids) show contact info